Gluten Free. Fresh Cooked Noodles. Heat and Serve. 2 Minutes Work or Skillet. 90 Seconds Microwave. 2 – 5.3 oz Pouches. Vietnamese Pho Express Rice Noodles. Steeped in tradition, Vietnamese cuisine combines an array of flavors, ingredients and aromas. Pho noodle soup, a favorite in the city of Hanoi, combines a steaming broth perfumed with ginger, anise and pungent fish sauce, and is served over flat rice noodles and chicken or beef. Pho rice noodles are gluten-free and perfect for use in stir-fries. KA-ME Express Rice Noodles are routinely tested to ensure there is less than 5 parts per million gluten.