Best Flour Wheat Gluten, 20 oz by BOBS RED MILL


45 in stock | Est. delivery time 5 Days

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70-80% protein. Non GMO Project verified. An employee-owned company. To your good health. – Bob Moore. Bake bread with a lighter crumb and greater volume by adding vital wheat gluten! Especially helpful for bread made with whole grain flours, it’s also the essential ingredient for seitan, a vegan meat substitute. You can see our quality. Dear Friends, at Bob’s Red Mill, we feel that baking is a language all its own, an expression of love you share with your friends and family. That’s why we work so hard to bring you the very best ingredients – because they’re so much more than just food. Baking is a way to share your talent, your bounty, your heart. May these precious gifts shine through in everything you bake. To your good health, – Bob Moore. For more information and recipes, visit Resealable package.

Weight 5.51 lbs
Dimensions 9.5 × 5.7 × 8.1 in



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